Traditional Meatloaf Ingredients 1.5 lbs of ground beef1 egg1 cup milk1 onion (finely chopped)1 cup bread crumbs1/2 tsp salt1/2 tsp pepper1/4 tsp red pepper flakes (optional)6 oz tomato paste2 tbsp brown sugar2 tbsp mustard Directions 1. Preheat oven to 375 degrees2. Mix ground beef, eggs and milk first. Next add onions, bread crumbs, salt, pepper, and red pepper flakes. Mix well. 3. Prepare the sauce, by putting the tomato paste, brown sugar, and mustard in a bowl and spoon to mix.4. Take out a 9x3 loaf pan and grease the inside.5. Line the bottom and sides of the pan with some bread crumbs.6. Add the meatloaf into the pan, then add the sauce on top. You can also add bread crumbs on top of the meatloaf if you want.

Traditional Meatloaf

Ingredients

1.5 lbs of ground beef
1 egg
1 cup milk
1 onion (finely chopped)
1 cup bread crumbs
1/2 tsp salt
1/2 tsp pepper
1/4 tsp red pepper flakes (optional)

6 oz tomato paste
2 tbsp brown sugar
2 tbsp mustard

Directions

1. Preheat oven to 375 degrees
2. Mix ground beef, eggs and milk first. Next add onions, bread crumbs, salt, pepper, and red pepper flakes. Mix well.
3. Prepare the sauce, by putting the tomato paste, brown sugar, and mustard in a bowl and spoon to mix.
4. Take out a 9x3 loaf pan and grease the inside.
5. Line the bottom and sides of the pan with some bread crumbs.
6. Add the meatloaf into the pan, then add the sauce on top. You can also add bread crumbs on top of the meatloaf if you want.

Summertime means strawberries! Also check: Strawberry Rhubarb Pie Recipe Strawberry Ice Cream Recipe Ingredients 2 cups fresh strawberries (hulled and chopped)1 tbsp lemon juice2 large eggs1 cup sugar (1/4 cup & 3/4 cup separated)2 cups heavy whipping cream 1 cup whole milk1 1/2 tsp vanilla extract Directions *Make sure Kitchenaid ice cream maker has been in the freezer for at least 11 hours*1. In one bowl, combine strawberries, lemon jice and 1/4 cup of sugar and mix. Keep in fridge. Chop the strawberries in small dices so they aren’t big chunks once frozen.2. In Kitchenaid mixing bowl, use whisk to mix eggs, then add 3/4 cups sugar, milk, vanilla extract, and whipping cream. Make sure sugar is mixed well in liquid mixture.3. In a small stock pot, add the liquid mixture and heat until it begins to steam, but not boil. Mix continuously.4. Put mixture in a smaller bowl and chill to cool down until about 70 degrees and continue to mix. 5. Once cooled, add strawberry mixture from fridge into the milk/egg mixture and stir well. 6. Add the mixture into Kitchenaid mixture and stir for about 20 minutes or until desired texture.

Summertime means strawberries!

Also check: Strawberry Rhubarb Pie Recipe

Strawberry Ice Cream Recipe

Ingredients

2 cups fresh strawberries (hulled and chopped)
1 tbsp lemon juice
2 large eggs
1 cup sugar (1/4 cup & 3/4 cup separated)
2 cups heavy whipping cream
1 cup whole milk
1 1/2 tsp vanilla extract

Directions

*Make sure Kitchenaid ice cream maker has been in the freezer for at least 11 hours*

1. In one bowl, combine strawberries, lemon jice and 1/4 cup of sugar and mix. Keep in fridge. Chop the strawberries in small dices so they aren’t big chunks once frozen.
2. In Kitchenaid mixing bowl, use whisk to mix eggs, then add 3/4 cups sugar, milk, vanilla extract, and whipping cream. Make sure sugar is mixed well in liquid mixture.
3. In a small stock pot, add the liquid mixture and heat until it begins to steam, but not boil. Mix continuously.
4. Put mixture in a smaller bowl and chill to cool down until about 70 degrees and continue to mix.
5. Once cooled, add strawberry mixture from fridge into the milk/egg mixture and stir well.
6. Add the mixture into Kitchenaid mixture and stir for about 20 minutes or until desired texture.

Home Made Strawberry Rhubarb Pie and Freshly Made Vanilla Ice Cream . Summer has officially begun.

Home Made Strawberry Rhubarb Pie and Freshly Made Vanilla Ice Cream . Summer has officially begun.